Scientific supervisor

Хасанов Хасан Турсунович

Xasanov Xasan Tursunovich

5 registered topics · 4 researchers

4 distinct pieces of work · 1 of them re-registered

This page shows registered topics, not students: 5 registrations, 4 researchers.

5 registrations belong to 4 distinct pieces of work: 1 of them re-registered work already on the register. Each piece of work is listed once.

The supervisor is shown as printed in the bulletin at the time the topic was registered. Later changes are not reflected in this register.

A registered topic does not mean the dissertation was defended or a degree awarded. Source: OAK Bulletin 2016/1–2026/1, 40 PDFs, built 2026-08-12. This is not the official OAK register.

Research areas

Specialties: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products

Institutions: Toshkent kimyo-texnologiya instituti · Farg‘ona davlat texnika universiteti · Urganch davlat universiteti

Years of registration: from 2019 to 2024

Registered topics

Озуқавий спирт ишлаб чиқаришда бижғиш жараёнини биокаталитик асосда такомиллаштириш
Researcher: Қаюмов Бобир Собирович·since 2024·Toshkent kimyo-texnologiya instituti
Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products
Source: 2024/3, p. 158 · B2024.3.PhD/T4851 · Report a correction
Липолитик ферментлардан фойдаланиб пахта ёғини нейтраллаш технологиясини такомиллаштириш
Researcher: Медатов Рустамжон Хошимович·since 2021·Farg‘ona davlat texnika universiteti
Institution in the bulletin: «Фарғона политехника институти»
Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products
Re-registered: B2021.2.PhD/T2265
Source: 2023/1, p. 292 · B2023.1.PhD/T2265 · Report a correction
Амарант ўсимлиги оксиллари асосида биологик фаол пептидлар олиш технологиясини яратиш
Researcher: Шарипов Полвон Рузматович·since 2021·Urganch davlat universiteti
Institution in the bulletin: «Урганч давлат университети, Тошкент кимё-технология институти»
Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products
Source: 2021/4, p. 130 · B2021.4.PhD/T2469 · Report a correction
Оқсилли чиқиндилар асосида пептидли антиоксидантларни олиш ва қўллаш технологиясини яратиш
Researcher: Атаев Музаффар Илхамджанович·since 2019·Toshkent kimyo-texnologiya instituti
Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products
Source: 2019/3, p. 65 · B2019.3.PhD/T1288 · Report a correction