Scientific supervisor

Абдурахимов Ахрор Анварович

Abduraximov Axror Anvarovich

13 registered topics · 10 researchers

10 distinct pieces of work · 3 of them re-registered

This page shows registered topics, not students: 13 registrations, 10 researchers.

13 registrations belong to 10 distinct pieces of work: 3 of them re-registered work already on the register. Each piece of work is listed once.

The supervisor is shown as printed in the bulletin at the time the topic was registered. Later changes are not reflected in this register.

A registered topic does not mean the dissertation was defended or a degree awarded. Source: OAK Bulletin 2016/1–2026/1, 40 PDFs, built 2026-08-12. This is not the official OAK register.

Research areas

Specialties

  • Technology and biotechnology of processing, storage and reprocessing of agricultural and food products 12
  • Colloid and membrane chemistry 2

Institutions

  • Toshkent kimyo-texnologiya instituti 8
  • Urganch davlat universiteti 2
  • Buxoro davlat texnika universiteti 1
  • Qarshi davlat texnika universiteti 1
  • Farg‘ona davlat texnika universiteti 1

Years of registration

from 2017 to 2025

The bulletins spell this name 3 ways
  • Абдураҳимов Аҳрор Анварович — 2019/2
  • Абдурахимов Аҳрор Анварович — 2024/2

My name is spelled wrongly

Registered topics

  1. Рапс мойи асосида бойитилган омихта ўсимлик мойлари олиш технологиясини ишлаб чиқиш

    Researcher: Серкаева Адиба Махмудовна·since 2021·Toshkent kimyo-texnologiya instituti

    Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products

    Re-registered: B2021.4.PhD/T2464

    Source: 2025/4, p. 480 · B2025.4.PhD/T2464 · Report a correction

  2. Соя мойидан лецитин олиш ва уни маргарин саноатида қўллашнинг коллоид-кимёвий асосларини яратиш

    Researcher: Ходжаев Сарвар Фахреддинович·since 2025·Toshkent kimyo-texnologiya instituti

    Specialty: Colloid and membrane chemistry · Technology and biotechnology of processing, storage and reprocessing of agricultural and food products

    Scientific supervisor: Салиханова Дилноза Саидакбаровна

    In the bulletin: «Салиханова Дилноза Саидакбаровна, Абдураҳимов Аҳрор Анварович»

    Source: 2025/4, p. 231 · B2025.4.DSc/T889 · Report a correction

  3. Инулинли гидрогеллар иштирокида маргарин махсулотлари олишнинг илмий асосланган технологиясини ишлаб чиқиш

    Researcher: Салижонова Шахнозахон Дилмуродовна·since 2024·Toshkent kimyo-texnologiya instituti

    Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products

    In the bulletin: «Абдураҳимов Аҳрор Анварович»

    Re-registered: B2024.2.DSc/T782

    Source: 2025/2, p. 172 · B2025.2.DSc/T782 · Report a correction

  4. Ўсимлик мойларини фильтрлашда ишлатиладиган материалларни регенерациялаш технологияси ва унга муқобилини танлаш

    Researcher: Абдуллаева Феруза Байжон қизи·since 2025·Urganch davlat universiteti

    Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products

    Source: 2025/1, p. 269 · B2025.1.PhD/T5261 · Report a correction

  5. Пахта саломасидан юқори сифатли глицерин олиш технологиясини такомиллаштириш

    Researcher: Ахмедова Шахло Икромовна·since 2024·Urganch davlat universiteti

    Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products

    In the bulletin: «Абдурахимов Аҳрор Анварович»

    Source: 2024/2, p. 221 · B2024.2.PhD/T4606 · Report a correction

  6. Кулинар қандолат ёғларини ишлаб чиқариш учун ўсимлик мойларини ферментли модификациялаш технологиясини такомиллаштириш

    Researcher: Рахимов Дилшод Пулатович·since 2020·Toshkent kimyo-texnologiya instituti

    Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products

    Source: 2022/4, p. 97 · B2022.4.DSc/T560 · Report a correction

  7. Ёғ-мой саноати дисперс мойли чиқиндилари асосида ювиш воситаларини ишлаб чиқариш технологияси

    Researcher: Кадирова Нафисахон Баннобовна·since 2021·Farg‘ona davlat texnika universiteti

    Institution in the bulletin: «Фарғона политехника институти»

    Specialty: Colloid and membrane chemistry

    Re-registered: B2022.1.PhD/T2063

    Source: 2022/2, p. 359 · B2022.2.PhD/T2063 · Report a correction

  8. Функционал қўшимчалар билан бойитилган парҳезли майонез рецептурасини ишлаб чиқиш

    Researcher: Гаипова Шахноза Саидазим қизи·since 2020·Toshkent kimyo-texnologiya instituti

    Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products

    Source: 2020/2, p. 150 · B2020.2.PhD/T1731 · Report a correction

  9. Соя мойи ва гранулаланган кунжарани ишлаб чиқариш технологиясини такомиллаштириш

    Researcher: Ашуров Фаррух Фуркатович·since 2019·Buxoro davlat texnika universiteti

    Institution in the bulletin: «Бухоро муҳандислик-технология институти»

    Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products

    In the bulletin: «Абдураҳимов Аҳрор Анварович»

    Source: 2019/2, p. 100 · B2019.2.PhD/T1070 · Report a correction

  10. Барботажли экстракторда спиртли эритмадан фойдаланиб, пахта мойини рафинациялаш

    Researcher: Хаметов Замирбек Мухторович·since 2017·Toshkent kimyo-texnologiya instituti

    Institution in the bulletin: «Тошкент кимё-технология институти, Фарғона политехника институти»

    Specialty: Technology and biotechnology of processing, storage and reprocessing of agricultural and food products

    Source: 2017/3-4, p. 189 · B2017.3.PhD/T394 · Report a correction